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@@@@@ Now You're Cooking! Export Format Mel's Moppin' Sauce none 1 cup cider vinegar 5 tablespoons Worcestershire Sauce 2/3 cup Vegetable oil 3 tablespoons butter 1 each lemon, thinly sliced; with peel on 3 each cloves garlic; minced 3 tablespoons ginger; grated 2 tablespoons dry mustard Combine all ingredients in a saucepan and heat until flavors are nicely blended, about 15 minutes. After it cools, strain the lemon slices out. Source: The Great Barbeque Companion, mops, sops, sauces and rubs by Bruce Bjorkman. Posted to the BBQ List by Carey Starzinger on Sep 03, 1996. - - - - - - - - - - - - - - - - - - Yield: 1 serving Preparation Time: 0:00 ** Exported from Now You're Cooking! v5.57 ** |
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