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Jalapeno-Cheddar-Orange-Juice Hushpuppies

none

2 cups white self-rising cornmeal
1 egg
1/4 cup fine chopped onions
1/4 cup shredded cheddar cheese
1/4 cup fine chopped jalapeno peppers
1 cup orange juice more if needed
1/4 teaspoon salt
1 table sugar

Mix all in bowl until smooth, moist, stiff batter is formed. Cook and serve as above. Posted to the BBQ List on June 11, 1998 by James A. Whitten - - - - - - - - - - - - - - - - - -

Yield: 1 serving

Preparation Time: 0:00


** Exported from Now You're Cooking! v5.57 **

 
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