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Cedar Door BBQ Pork Rub

none

3/4 cup salt
2 tablespoons paprika
2 tablespoons garlic powder
1 tablespoon sugar
1 tablespoon onion powder
1/2 tablespoon cayenne pepper
1/2 tablespoon black pepper

Ever hear of it? I guess it's gone now but it was in Bellaire, Tx. A friend of mine sent me their old rub recipe but it seems like it has an awful lot of salt in it for a pork rub. For the rest of these ingredients does that sound too salty? Posted to BBQ List by vev-BBQ@michvhf.com on Dec 12, 1997 - - - - - - - - - - - - - - - - - -

Yield: 1 serving

Preparation Time: 0:00


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