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Black BBQ Sauce

none

1 cup Worcestershire sauce
1 cup white vinegar
2 tablespoons brown sugar
2 tablespoons fresh lemon juice
3 teaspoons fresh ground black pepper
2 cloves garlic; minced
1/2 teaspoon allspice

Combine ingredients in saucepan and simmer for 10 minutes. Serve hot or at room temperature. Posted to the BBQ List by Kit Anderson on Sep 24, 1998. - - - - - - - - - - - - - - - - - -

Yield: 1 serving

Preparation Time: 0:00


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