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Bill's BBQ Rub

none

1 tablespoon salt
1 tablespoon oregano
1 tablespoon black pepper
1 tablespoon white sugar
1 tablespoon brown sugar
2 tablespoons paprika
2 tablespoons dry mustard
1 tablespoon cumin powder
1 tablespoon coriander powder
1 tablespoon red chile, powdered
1 tablespoon garlic powder

Mix ingredients well and store in an air-tight container. Apply rub to meat and let the meat sit overnight in the refrigerator. Good on pork and beef. - - - - - - - - - - - - - - - - - -

Yield: 1 serving

Preparation Time: 0:00


** Exported from Now You're Cooking! v5.57 **

 
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