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Avocado Salsa


2 medium avocados-halved seeded, peeled, and; finely chopped
1 large ripe tomato, finely chopped
4 green onions, finely chopped
1/4 cup snipped fresh cilantro
3 T rice vinegar
2 T lime juice
2 cloves garlic, minced
1/4 t crushed red pepper
1/8 t salt

Mix and cover. Chill for 1-2 hours.

** Exported from Now You're Cooking! v5.57 **

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