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@@@@@ Now You're Cooking! Export Format Avocado Salsa none 2 medium avocados-halved seeded, peeled, and; finely chopped 1 large ripe tomato, finely chopped 4 green onions, finely chopped 1/4 cup snipped fresh cilantro 3 T rice vinegar 2 T lime juice 2 cloves garlic, minced 1/4 t crushed red pepper 1/8 t salt Mix and cover. Chill for 1-2 hours. ** Exported from Now You're Cooking! v5.57 ** |
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