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Bentley's Abercrombie Sauce

none

1/2 cup apple cider vinegar
1 1/2 cups ketchup
3/4 cup water
3 tablespoons dark brown sugar
2 tablespoons Worcestershire sauce
1/2 teaspoon black pepper
1/4 teaspoon salt
cayenne pepper; to taste

In a medium saucepan, combine the vinegar, ketchup, water, brown sugar, Worcestershire sauce, black pepper, salt, and cayenne pepper. Simmer on low heat for 10-20 minutes. Cool and store in the refrigerator. - - - - - - - - - - - - - - - - - -

Yield: 1 serving

Preparation Time: 0:00


** Exported from Now You're Cooking! v5.57 **

 
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