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Peanut Butter Pie (Gene Autry's)

none

1 cup peanut butter
1 8 oz package cream cheese
1 cup sugar
2 tablespoons melted butter
1 cup whipping cream; whipped
1 tablespoon vanilla
1 graham cracker pie crust
hot fudge sauce

Cream together peanut butter, cream cheese and sugar. Stir in the butter, whipped cream and vanilla. Mix well. Pour into graham cracker crust. Chill 4 to 5 hours or until well set. Top with heated, thinned hot fudge sauce. Chill again for 30 minutes. Posted to the BBQ List in Nov. 1998 by Rock McNelly - - - - - - - - - - - - - - - - - -

Yield: 1 serving

Preparation Time: 0:00


** Exported from Now You're Cooking! v5.57 **

 
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