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1 bottle cheap beer
2 limes; juice of
3 tablespoons Olive or Canola oil
3 cloves garlic - pureed
1 tablespoon Each: Cumin; Chili Powder,
-- Coriander, Turmeric
3 Habanero peppers pureed - optional

Marinate Overnight, Grill over Mesquite and slice at a 45 degree angle to the grain of the meat. Mastercook Formatted By Kurt Lucas Posted to the BBQ Mailing List by RAS & JKS on Mar 20, 1999, converted by MC_Buster. - - - - - - - - - - - - - - - - - -

Yield: 1 serving

Preparation Time: 0:00


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