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Jalepeno-Cheese Dip - Texas Style

none

1 pint Mayonnaise
Chips or Dippers
5 GreenPickledJalapeno Peppers
1 medium or Large Onion
1 pound Processed Cheese; (Velveeta)
>

Jim... many thanks, but the only stuff I like pickled is pickles. I know it's strange... but thanks for the recipe. Appreciate the time you took. Jeff Lipsitt The Boston Butt -------------------- Resent-Date: Thu, 26 Mar 1998 19:58:04 -0700 To: bbq@listserv.azstarnet.com Date: Wed, 25 Mar 1998 21:18:18 -0500 Subject: Re: Duck X-Mailer: Juno 1.49 From: scotlyn@juno.com (Daniel S Johnson) Resent-From: bbq@listserv.azstarnet.com Reply-To: bbq@listserv.azstarnet.com X-Mailing-List: archive/latest/23268 X-Loop: bbq@listserv.azstarnet.com Resent-Sender: bbq-request@listserv.azstarnet.com Here's a Smoked Duck recipe. Dan Recipe from by JLipsitt on Mar 24, 1998, converted by MC_Buster. - - - - - - - - - - - - - - - - - -

Yield: 10 servings

Preparation Time: 0:00


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