Need to get some equipment for catering
or competition?  Go to ABest Kitchen and Bar Company !!!

 


@@@@@ Now You're Cooking! Export Format

H & H Baked Macaroni & Cheese

none

1 tablespoon butter
3 cups milk
1 tablespoon all purpose flour
1 teaspoon salt
1 dash pepper
1 dash cayenne
2 cups shredded cheddar cheese
1/2 pound elbows cooked and drained
1/2 cup canned tomatoes drain & chop
1 teaspoon sugar

Pre-heat oven to 350 degrees. Melt butter - whisk in flour, then add milk, salt, and pepper and cayenne. Stir till thick and smooth, 8 to 10 min. Add cheese and cook until it melts. Remove from heat. In mixing bowl combine macaroni and sauce. Stir in tomatoes and sugar. Put in baking dish. Bake till brown 30-40 minutes. Mastercook Formatted By Kurt Lucas Submitted to the BBQ Mailing List by Brian Geyer on Jan 19, 1999, converted by MC_Buster. - - - - - - - - - - - - - - - - - -

Yield: 1 serving

Preparation Time: 0:00


** Exported from Now You're Cooking! v5.57 **

 
Copyright 1998, 1999, 2000, 2001, 2002  - This site, the name, it's contents, and graphics are the exclusive property of the The Pitmaster and are in no way associated with any Mailing List.   All rights are claimed and reserved. 

Web space provided courtesy of  Web site Design and Hosting Services

Maintained by The Pitmaster