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Simple Ice Cream Recipe

none

1/2 gallon cream; (from local store)
4 cups sugar
vanilla beans ground or
2 tablespoons vanilla extract
fill with ice

Put above in blender until smooth; freeze for about an hour. You can add chocolate, fruit, nuts etc. Real simple and rich. Mastercook Formatted By Kurt Lucas Submitted to the BBQ Mailing List by MKBO@aol.com on Feb 28, 1999, converted by MC_Buster. - - - - - - - - - - - - - - - - - -

Yield: 1 serving

Preparation Time: 0:00


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