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@@@@@ Now You're Cooking! Export Format Another Mud Pie Recipe none 1 tablespoon Instant Coffee 3 tablespoons Kaluha 1 Q Chocolate Ice Cream 8 ounces Frozen Whipped Topping 1/2 cup Chopped Pecans 1 Chocolate - Graham Cracker Pie Crus 1/4 cup semi-sweet chocolate chips; (melted) Dissolve instant coffee in kaluha. Add icecream, 1/2 of the whipped topping and the pecans. Mix well and pour into pie crust. Freeze four hours. Top with remaining whipped topping and drizzle with melted chocolate chips. Freeze four hours. Keep frozen till ready to serve. Mastercook Formatted By Kurt Lucas Yield: 1 serving Preparation Time: 0:00 ** Exported from Now You're Cooking! v5.57 ** |
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