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Dry Rub No. 1

none

1 tablespoon paprika; hungarian
1/2 teaspoon celery salt
1/2 teaspoon sugar
1/2 teaspoon sage
1/2 teaspoon mustard
1/2 teaspoon chipotle powder

Mix all ingredients well and store in refrigerator, covered tightly. Source: Grillin' And Chillin' Food TV Show GR3603 - - - - - - - - - - - - - - - - - -

Yield: 1 serving

Preparation Time: 0:00


** Exported from Now You're Cooking! v5.57 **

 
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