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Southwestern Rub #4

none

1 1/2 teaspoons Chili powder
1 teaspoon Garlic
1/2 teaspoon Oregano; dried
1/4 teaspoon Cumin

Combine all ingredients. Use to season tender beef steaks or roasts. This recipe makes enough to season two pounds of meat. Posted to the BBQ List by Carey Starzinger on Jul 29, 1996. - - - - - - - - - - - - - - - - - -

Yield: 1 serving

Preparation Time: 0:00


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