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South Central Carolina Gold III

none

20 ounces Worcestershire sauce
6 ounces Tabasco sauce
1/2 gallon vinegar
1/2 gallon ketchup
1 1/2 ounces black pepper
juice of 1 1/2 lemons
12 ounces yellow mustard
3/4 pound butter or margarine
1 tablespoon sugar
48 ounces canned tomatoes
4 Vidalia onions; chopped

Mix ingredients well. Simmer for 30 minutes. - - - - - - - - - - - - - - - - - -

Yield: 1 serving

Preparation Time: 0:00


** Exported from Now You're Cooking! v5.57 **

 
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