Need to get some equipment for catering
or competition?  Go to ABest Kitchen and Bar Company !!!

 


@@@@@ Now You're Cooking! Export Format

South Central Carolina Gold II

none

1 cup white vinegar
3/4 cup mustard
1/2 cup onion; chopped
1/3 cup water
1/4 cup tomato puree
1 tablespoon paprika
6 cloves garlic; minced
1 1/2 teaspoons salt
2/3 teaspoon cayenne
1/2 teaspoon black pepper

1. Simmer 30 minutes. - - - - - - - - - - - - - - - - - -

Yield: 1 serving

Preparation Time: 0:00


** Exported from Now You're Cooking! v5.57 **

 
Copyright 1998, 1999, 2000, 2001, 2002  - This site, the name, it's contents, and graphics are the exclusive property of the The Pitmaster and are in no way associated with any Mailing List.   All rights are claimed and reserved. 

Web space provided courtesy of  Web site Design and Hosting Services

Maintained by The Pitmaster