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Smoked Hot Dogs
Place your leftover smoke(s) du jour (pork, beef, or chicken) in a re-sealable plastic bag. Dump a package of hot dogs in the bag. Shake, seal and refrigerate for several days; up to a week. Remove hotdogs from bag and microwave individually for 20 seconds. Serve - - - - - - - - - - - - - - - - - - NOTES : This is intended primarily for those who have 6-9 year olds that consider themselves vegetarians...... except for their insatiable appetite for bacon, bologna, chicken nuggets and hotdogs.
Yield: 1 serving
Preparation Time: 0:00
** Exported from Now You're Cooking! v5.57 **