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@@@@@ Now You're Cooking! Export Format Sesame Compound Butter none 1 pound butter 4 tablespoons sesame seeds; * see note 2 tablespoons sesame oil 2 tablespoons chopped scallions Use softened unsalted butter. Mix ingredients in blender or by hand. Do not let butter melt. Roll up compound butter in plastic wrap and freeze until needed. When ready to grill, cut off a small pat for each portion of fish to be grilled. - - - - - - - - - - - - - - - - - - NOTES : Roasted in a single layer in a 350F for 25 minutes Yield: 1 serving Preparation Time: 0:00 ** Exported from Now You're Cooking! v5.57 ** |
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