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Refried Beans - Edna's

none

1 pound can of pinto beans; (Lucks)
1 clove garlic crushed
2 slices breakfast bacon
1 small onion diced

Fry bacon in skillet remove. Add garlic and onion. Fry onions until clear. Add beans. Take hand potato masher and mash bean until lumpy while they are heating. Recipe by "H. WHITED ENGRAVING" on Mar 16, 1998. - - - - - - - - - - - - - - - - - -

Yield: 1 serving

Preparation Time: 0:00


** Exported from Now You're Cooking! v5.57 **

 
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