Need to get some equipment for catering
or competition?  Go to ABest Kitchen and Bar Company !!!


@@@@@ Now You're Cooking! Export Format

North Carolina Style Slaw


1 head cabbage; shredded
2 red and green bell peppers; finely chopped
1 cup cider vinegar
1 teaspoon salt
1 teaspoon pepper
1 teaspoon ground red pepper
1/4 cup brown sugar
1/4 cup ketchup

mix everything but cabbage and peppers and taste!!!!! Add whatever you think you might want more of ( ketchup and sugar reduce bitterness). Dump it in with the vegetables and mix well. Let sit in refrigerator to chill and allow the flavor to shoot throughout. En joy on a sandwich next to it or with a pile of Q. - - - - - - - - - - - - - - - - - - NOTES : Now If you want BBQ slaw ( NC style ) to go on your pork BBQ sandwich (yes on, grossed me out till I tried it) here it is.....

Yield: 1 serving

Preparation Time: 0:00

** Exported from Now You're Cooking! v5.57 **

Copyright 1998, 1999, 2000, 2001, 2002  - This site, the name, it's contents, and graphics are the exclusive property of the The Pitmaster and are in no way associated with any Mailing List.   All rights are claimed and reserved. 

Web space provided courtesy of  Web site Design and Hosting Services

Maintained by The Pitmaster