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My Wife's Baked Bean Recipe


40 ounces canned baked beans; drain the juice off
; in a strainer
1/4 cup chopped onions
1/4 cup ketchup; (or catsup)
1/2 cup molasses
2 tablespoons prepared mustard; (yellow or brown)
2 strips bacon; partially cooked,
; chopped

Mix all together. Put in a covered casserole. Lay two strips bacon on top. Bake covered in 375F oven for 30 minutes, and then remove the cover and cook for another 30 minutes. I usually skip the bacon and add some pulled pork if I have some in the fridge. Posted to BBQ List by Wayne Beyer on Jun 5, 1998 - - - - - - - - - - - - - - - - - -

Yield: 1 serving

Preparation Time: 0:00

** Exported from Now You're Cooking! v5.57 **

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